Catalog: Vintage Arts: Regional Art (166)

Old Japanese Kutani dishes placed in the carved wood tray. Each dish is hand painted and signed at the bottom, "Gyokuzan". The diameter of the tray is 14 inches. Some gilt wear at the rim of some dishes.

Antique Japanese man's silk juban, an undergarment worn under a kimono. We can find true works of art hidden in this type of old kimono. The term "Juban" comes from the Portuguese word "gibao" (sleeveless garment). The design of hyotan sake (rice wine) gourds is out-lined with hand tie-dye. Interesting patterns inside the gourds. This is an old gown but the condition is like new except that the tie-dye has stretched out over the years. Circa, early 1900s...

This is an antique men's silk juban, an undergarment worn under a kimono. For today’s standards, it is very odd to see such an extravagant hidden personal item.

During the Edo period, which ended in 1868, common people were not allowed to wear silk. The growing economical power of merchants came along with social disorder and corruption. Tokugawa government issued many sumptuary laws to limit the spending of the general people on luxury items...

A Japanese sake ewer (kurojoka) shaped as a minogame (mythical tortoise with a tail that symbolizes long life) covered with mottled brown, gray and yellow glaze, probably from Satsuma province in southern Kyushu Island.

Kuro (black) joka is a container that is used to heat "shochu" wine which is made from sweet potatoes. Shochu, started in Kagoshima area has been a cheaper wine for common people. It is different from "sake" wine which is brewed rice wine...